The Glenlivet Single Malt Whisky Scotland 12 Yo 750ml Bottle
PRPECOM000645
the glenlivet
scotch whisky
scotland
single malts
malts
Product description
Representing The Glenlivet’s signature style, this classic malt is first matured in traditional oak, before spending time in American oak casks which impart notes of vanilla and gives the whisky it’s distinctive smoothness. The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character. Keep a bottle on hand for every occasion.
Country | CountryScotland |
Manufacturer Details | Manufacturer DetailsThe Glenlivet Distillery - Ballindalloch, Banffshire, Scotland |
Size | Size750 ml |
Packaging Details | Packaging Details750ml Bottle |
Consumption Tips | Consumption TipsEnjoy neat or on the rocks. Pair with seared scallops |
Product Ingredients | Product Ingredients1. Water 2. Malted Barley 3. Yeast |
Food Pairing | Food PairingSeared Scallops |
Alcohol level | Alcohol level40 |
Product History | Product HistoryThe Glenlivet set the standard in quality and taste that went on to define the Speyside style of whisky. There were many imitators, but no equals. That’s why a landmark case in 1884 ruled in favour of our single malt being the only one that could call itself The Glenlivet. To this day, The Glenlivet remains the benchmark that all other Speyside single malts are measured against. We will always take great pride in setting that standard. |
Tasting note | Tasting notesColour: Pale Gold Nose: Fruity, summer-like fragrances Palate: Well-balanced and fruity with intense pineapple notes. The finish is creamy and smooth with marzipan and fresh hazelnuts |
GTIN |
GTIN
5000299226827
|
The Glenlivet Single Malt Whisky Scotland 12 Yo 750ml Bottle
Representing The Glenlivet’s signature style, this classic malt is first matured in traditional oak, before spending time in American oak casks which impart notes of vanilla and gives the whisky it’s distinctive smoothness. The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character. Keep a bottle on hand for every occasion.