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Ricard Liqueur France Pastis de Marseille 1L
PRPECOM000005
Product description
This anise-based spirit is still made using Paul Ricard’s original recipe, which has remained a secret since 1932.
| Country | CountryFrance |
| Manufacturer Details | Manufacturer DetailsRicard SA, 4 & 6 rue Berthelot, 13014 Marseille, France |
| Size | Size1 L |
| Packaging Details | Packaging Details1L Bottle |
| Consumption Tips | Consumption TipsRicard pastis should be served cold. It should be prepared by adding 10cl of chilled water to 2cl of Ricard and then adding the ice cubes last. |
| Product Ingredients | Product IngredientsStar anise, Fennel, Liquorice, Plants from Provence, Water |
| Alcohol level | Alcohol level45 |
| Product History | Product HistoryRicard was created in 1932 by the 23 year old entrepreneur Paul Ricard. Ricard is an anise drink with a unique recipe based on the maceration of Chinese star anise, Middle Eastern liquorice roots and a secret blend of aromatic plants from the South of France. It is the liquorice root that gives Ricard its roundness and legendary yellow hue. |
| Tasting note | Tasting notesSubtle and refreshing with a distinct liquorice flavour. To fully appreciate the unique blend of anise, liquorice and the herbs of Provence. |
| GTIN |
GTIN
3163937010003
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| Recommended Consumption Measure (cl) | Recommended Consumption Measure (cl) |
| Volume for 10g alcohol (cl) | Volume for 10g alcohol (cl)2.67 |
| Calories per 10g alcohol (kcal) | Calories per 10g alcohol (kcal)67 |
| Sugar per 10g alcohol (g) | Sugar per 10g alcohol (g)0.25 |
| Fat per 10g alcohol (g) | Fat per 10g alcohol (g)0 |
| Saturates per 10g alcohol (g) | Saturates per 10g alcohol (g)0 |
| Carbs per 10g alcohol (g) | Carbs per 10g alcohol (g)0.25 |
| Proteins per 10g alcohol (g) | Proteins per 10g alcohol (g)0 |
Ricard Liqueur France Pastis de Marseille 1L
This anise-based spirit is still made using Paul Ricard’s original recipe, which has remained a secret since 1932.